How to Prepare Award-winning Bottle gourd halwa with nuts and saffron
Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Speedy Bottle gourd halwa with nuts and saffron. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Bottle gourd halwa with nuts and saffron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bottle gourd halwa with nuts and saffron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bottle gourd halwa with nuts and saffron is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can have Bottle gourd halwa with nuts and saffron using 7 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Bottle gourd halwa with nuts and saffron:
- 1 small bottle gourd
- 1 tbsp ghee
- 750 ml full fat milk
- as needed Few strings of saffron
- 1/2 cup sugar or as per your taste
- As needed Chopped nuts
- 1 tsp cardamom powder
Instructions to make to make Bottle gourd halwa with nuts and saffron
- Peel and grate the bottle gourd
- Roast it in ghee for a minute
- Add milk to it follwed by saffron
- Let it cook on medium flame till the milk reduces. Then add sugar to it and let it melt and reduce. Keep stirring.
- Add chopped nuts. And stir
- Turn off the gas and add cardamom powder. Serve it hot.
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