Steps to Make Quick Dry Fruits Barfi the Natural way No Sugar
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Any-night-of-the-week Dry Fruits Barfi the Natural way No Sugar. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Dry Fruits Barfi the Natural way No Sugar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry Fruits Barfi the Natural way No Sugar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dry Fruits Barfi the Natural way No Sugar is 7 Servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dry Fruits Barfi the Natural way No Sugar estimated approx 3minutes.
To begin with this particular recipe, we have to prepare a few components. You can have Dry Fruits Barfi the Natural way No Sugar using 8 ingredients and 6 steps. Here is how you can achieve it.
Wholesome and Nutrient Rich
Ingredients and spices that need to be Make ready to make Dry Fruits Barfi the Natural way No Sugar:
- 1 Cup Cashew Nuts
- 1 Cup Almonds
- 1 Cup Walnuts (chopped)
- 1 cup Pistachio
- 1/4 Cup raisins
- 1 Cup Soft Dates
- 1/4 Cup Anjur
- 1/4 Cup Honey
Steps to make to make Dry Fruits Barfi the Natural way No Sugar
- Dry roast the dry fruits(All nuts except Dates, raisins and Anjur pieces) of the above quantities. Dry roasting is done without using any oil the dry fruits are heated in a Kadai for 5 minutes on low flame.
- Let them cool down for a few minutes until they reach the room temperature. Once they cool down transfer them to a mixie jar and run the mixie until the dry fruit mixture becomes powder. Don't overrun the mixie as the mixture will thicken and becomes a paste due to the oil content in them.
- Keep the dry fruits powder aside and fill the mixie jar with date pieces, anjir(fig) pieces and raisins. Run the mixie until the mixture becomes a paste.
- Now transfer the dry fruits powder into a bowl and add the dates,fig, raisin paste. Mix thoroughly until the whole mixture becomes like dough, if need be pour few drops of honey for the ease of mixing and flexibility.
- Take plate and smear a few drops of honey on it and then transfer the needed mixture on to the plate. Press the mixture firmly to reduce it's thickness to one inch. Cut the kneaded mixture into required shapes by using a cookie cutter or any other tool and garnish the barfi pieces with cashew nuts or any other dry fruits.
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