Recipe of Homemade Mumbai Ka Famous Karachi Halwa
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Speedy Mumbai Ka Famous Karachi Halwa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mumbai Ka Famous Karachi Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mumbai Ka Famous Karachi Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mumbai Ka Famous Karachi Halwa is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mumbai Ka Famous Karachi Halwa estimated approx 1 hour.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Mumbai Ka Famous Karachi Halwa using 11 ingredients and 6 steps. Here is how you cook that.
#weekorange
Ingredients and spices that need to be Get to make Mumbai Ka Famous Karachi Halwa:
- for corn flour mixture
- 4 cup water
- 1 cup corn flour
- for sugar syrup
- 2 cup sugar
- 1 cup water
- other ingredients
- 6 tbsp ghee
- 2 tbsp cashew nut
- 1 tsp lemon juice
- 1/4 tsp orange food colour
Instructions to make to make Mumbai Ka Famous Karachi Halwa
- In a bowl, add corn flour and water. Mix well.
- In a pan, add sugar and water. Stir well. Let it boil. Add corn flour mixture.Keep stirring on medium flame.
- Add lemon juice. After 5 minutes the mixture will thicken. Add 2 tbsp ghee. Keep stirring for 10 more minutes. Again add 2 tbsp ghee. After 20 minutes the mixture will change it's texture, add 2 tbsp ghee. After 30 minutes the mixtures will be glossy.
- Add orange food colour. Mix well. Add cashewnuts. Transfer the mixture in a mould and let it rest for 30 minutes.
- Demould and cut into pieces.
- Serve.
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So that is going to wrap this up with this special food Steps to Make Favorite Mumbai Ka Famous Karachi Halwa. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!