Recipe of Perfect Besan barfi
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Homemade Besan barfi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Besan barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Besan barfi is 10 pieces. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Besan barfi estimated approx 30 - 35 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Besan barfi using 7 ingredients and 8 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Besan barfi:
- 1 cup besan/ gram flour
- 2 tbsp semolina
- 1/4 cup ghee(clarified butter)
- 1/2 cup sugar
- 2 tbsp almond chopped
- 1/2 tsp cardomom powder
- 1/4 cup of water
Steps to make to make Besan barfi
- In a large pan or kadai, heat ghee and roast besan and semolina on low flame.
- Stir continuously till the besan combines well without any lumps.
- Keep roasting on low flame till the mixture turns like a paste and slowly turns aromatic.
- After 20-25 minutes, the mixture turns golden brown indicating the besan has cooked completely. Keep it aside.
- Now in another pan take sugar and water. Dissolve sugar completely. Allow to cook for 7-8 minutes on medium heat. check for 1 string consistency of the sugar syrup.
- Now transfer the prepared sugar syrup over besan mixture. (keeping the flame off) stir well making sure the sugar syrup gets mixed uniformly and thickens. Also add cardamom powder and mix well.
- Grease a tray with ghee and spread the gram flour mixture with the help of a spoon. Add chopped almonds and cardamom powder. Keep it set for 2 to 3 hours.
- Cut into square pieces and serve.
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Ultimate Besan barfi. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!