Easiest Way to Make Quick ❤Gaajar ka Halwa❤
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, How to Prepare Award-winning ❤Gaajar ka Halwa❤. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from ❤Gaajar ka Halwa❤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ❤Gaajar ka Halwa❤ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make ❤Gaajar ka Halwa❤ is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook ❤Gaajar ka Halwa❤ estimated approx 2 hours.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ❤Gaajar ka Halwa❤ using 6 ingredients and 5 steps. Here is how you can achieve it.
#joy
Ingredients and spices that need to be Take to make ❤Gaajar ka Halwa❤:
- 1 kg carrot
- 2 litres milk
- 1 cup sugar
- 3 choti elaichi
- 2 Eggs
- Dry fruits of your choice
Steps to make to make ❤Gaajar ka Halwa❤
- Ek pateele men 2 litre milk lelen aur usme choti elaichi, dry fruits aur 1 cup sugar add karein.. meanwhile 1 kg gaajar ko kadoo kash krlen aur us milk men add krden and pakaane rakh dein
- Pakaate rehne dein till gaajar saara milk soak kar lein..kch kch dair baad stir krte rahen
- Gaajar jab saara milk soak kar lein to same pateele me side se oil add karen and usme 2 eggs fry krte hue gaajar ke sath mix karlen
- Ab gaajar ka halwa serve karen with dry fruits garnishing.. Chahen to khoya b add karen..Mene add nai keya as milk wali recipe men khoye ke bager bhi bht mazay ka taste aata hai
- Gaajar ka halwa tayaar ❤
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So that is going to wrap this up for this special food Easiest Way to Make Speedy ❤Gaajar ka Halwa❤. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!