Easiest Way to Make Favorite Gajar ka halwa
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Gajar ka halwa. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Gajar ka halwa using 6 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Gajar ka halwa:
- 2 kg carrot peeled and grated
- To taste sugar
- 1 1/2 kg milk
- 2 tsp cardamon powder
- As needed dry fruits
- 5 tsp desi ghee
Instructions to make to make Gajar ka halwa
- In a kadhai add ghee then add grated carrot and cook it till moisture free.
- Then add milk and stir well. Cook it for 30 min. Now add dry fruit and cardamom powder and mix well.
- Cook it till all milk is absorbed. Cook it again for 20 min at medium flame. After that serve hot.
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So that's going to wrap this up with this special food Simple Way to Make Favorite Gajar ka halwa. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!