Simple Way to Prepare Super Quick Homemade Shira / Sooji ka halwa
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Award-winning Shira / Sooji ka halwa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Shira / Sooji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shira / Sooji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Shira / Sooji ka halwa using 6 ingredients and 5 steps. Here is how you cook that.
Quick and tasty
Ingredients and spices that need to be Get to make Shira / Sooji ka halwa:
- 1 cup barik Rava/ Sooji
- 3 tbsp Ghee
- 1 cup Sugar
- 2 1/2 cup Water
- as required Assorted dry fruits (almonds/ cashews)
- 1/4 spoon Cardamom powder
Steps to make to make Shira / Sooji ka halwa
- Heat a Pan on low heat. Add rava, ghee. Mix well and roast the rava on medium heat until it turns reddish. Do not roast the rava in nonstick pan as pan may get scratches due to course nature of rava. Remove the pan from stove.
- Heat a pan on medium heat. Add 2 1/2 cup water (you can change quantity of water according to your taste).
- When water get boiled then add 1 cup sugar and 1/4 spoon cardamom powder. Stir well
- Add the barik rava/ sooji. No lumps of rava should be formed. Add dry fruits. Mix well. Cover and cook for 5 mins on medium heat.
- Remove the lid and stir well. Add ghee. mix well. Turn off the heat. Shira/ Sooji ka halwa is ready to serve.
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So that is going to wrap it up with this exceptional food Steps to Prepare Super Quick Homemade Shira / Sooji ka halwa. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!