Simple Way to Make Favorite Rava besan ka halwa

Rava besan ka halwa

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Perfect Rava besan ka halwa. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Another great little bit of information when it comes to cooking basics is to take to more straightforward recipes for some time and expand your horizons into the more complex recipes which abound. Most recipes will have a little note about their degree of difficulty also you can read through the recipe to see whether it really is something you are interested in preparing or convinced that you can prepare. Remember Rome wasn't built in a day and it will take a relatively good time to build a reliable'repertoire' of recipes to work to your meal preparation spinning.

Many things affect the quality of taste from Rava besan ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava besan ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rava besan ka halwa is 3people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rava besan ka halwa estimated approx 15 minutes.

To begin with this recipe, we must first prepare a few components. You can have Rava besan ka halwa using 8 ingredients and 3 steps. Here is how you cook it.

It is an indian dessert. It can be made in special occasions such as rakhi, diwali , etc. It is a blend of sweetness and love of a mother. It's an amazing and easy stuff.#motherlove #cooking

Ingredients and spices that need to be Get to make Rava besan ka halwa:

  1. 1 cup rava/suji
  2. 1/2 cup besan
  3. 1 glass water
  4. 1 cup ghee
  5. 1/2 tsp cardamom powder
  6. as required Finely chopped almonds and cashew
  7. 1 cup sugar
  8. Pinch salt

Steps to make to make Rava besan ka halwa

  1. Take a pan(कड़ाइ) add 1cup of ghee to it and melt the ghee
  2. When ghee is melted or heated add 1 cup of rava to it and stir it well until it turns golden brown and then add 1/2cup of besan to it and stir it
  3. Then add 1 cup sugar, 1/2tsp cardamom powder, finely chopped almonds and cashew, pinch of salt then stir it well after that add 1 glass of water to it and cover it with a lid. After 2 minutes remove the lid and stir it well and your rava besan ka halwa is ready to serve. garnish it with finely chopped almonds and cashew.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Rava besan ka halwa. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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