Easiest Way to Prepare Quick Cashew halwa
Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Speedy Cashew halwa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cashew halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cashew halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Cashew halwa estimated approx 25 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can cook Cashew halwa using 6 ingredients and 6 steps. Here is how you cook that.
#flavour2 I make sweet from cashew nuts. it's very easy. it's made with very few ingredients and very fast to make. These have super delicious and melt in the mouth it is so rich and make a decadent sweet.
Ingredients and spices that need to be Get to make Cashew halwa:
- 1 cup Cashwenuts
- 1/4 cup Sugar
- 1/4 cup Water
- 1 tbsp Ghee
- 1/2 tsp Cardamom powder
- Few drops Yellow colour
Steps to make to make Cashew halwa
- First grind cashew nuts. For sugar syrup. Combine water, sugar and elaichi powder.
- When sugar syrup attains single string consistency at cashew nuts powder.
- Stir continuously.add yellow colour. Stit continuously to avoid lumps, after few minutes add a little by little gher while stirring.
- When the leaves the sides of the pan switch off the stove.
- Garnish with cashew nuts or tuti futti or any nuts.if you want to serve direct like halva then serve otherwise you also make like peda in butter paper on muffins paper.
- Enjoy in rakshabandhan with your brother.
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