Step-by-Step Guide to Prepare Homemade Apple Halwa
Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Apple Halwa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Apple Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Apple Halwa using 7 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Apple Halwa:
- 2 pc big Apples
- 1/2 cup sugar
- 1/2 tsp. Cinnemon powder
- 1 tsp saffron food colour
- 1/2 tsp. Vennila essance
- 2-3 tsp. Ghee
- 4-5 cashew nuts
Instructions to make to make Apple Halwa
- Heat ghee in a pan.And roast cashew nuts in a ghee. And take in a plate. Wash and cut apple into 4 pieces and grate.
- In same pan add grated apple. And saute till water reduce. Now add sugar and cinnamon powder mix well and stir. Now add saffron orange colour and vanilla essence mix properly and stir till halwa combine and release fragrance. Lastly add 1tsp ghee for shinning. Apple Halwa is ready.
- Yummy delicious Healthy An Apple Halwa is ready to Serve. Garnish with roasted cashew nuts and apple.
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