Step-by-Step Guide to Make Award-winning Apple halwa
Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Apple halwa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Apple halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple halwa is 2 सर्विंग. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple halwa estimated approx 40 minutes..
To begin with this particular recipe, we must prepare a few components. You can cook Apple halwa using 6 ingredients and 4 steps. Here is how you can achieve that.
#makeitfruity Very healthy sweet dish
Ingredients and spices that need to be Take to make Apple halwa:
- 2 Apples(peel and grated)
- 1tbsp ghee
- 1/2cup milk
- 1/2tin milkmaid
- 1tsp - cardamom powder
- as required Some chopped cashew and almonds
Steps to make to make Apple halwa
- Wash, peel and grated the apples. In a pan add ghee and almonds and cashew on low flame. Roast till golden brown and keep it in a plate.
- In same pan add grated apple in hot ghee and roast. Roast it on medium flame till it dry completely.
- Now add milk and cook on medium flame till apples absorbes milk. Add milkmaid and cardamom powder and mix well. Cook till halwa leaves the side of the pan.
- Add some chopped fried nuts. Remove from heat and serve hot garnish with chopped nuts.
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