Recipe of Quick Apple kesari halwa
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Favorite Apple kesari halwa. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple kesari halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple kesari halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Apple kesari halwa using 8 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Apple kesari halwa:
- 4 apples
- 3/4 cup sugar
- 1 pinch food colour orange
- Dry fruits as u need
- 3 spoon desi ghee
- 2 spoon khoya
- 1 pinch cinnamon powder
- 1 pinch cardamon powder
Instructions to make to make Apple kesari halwa
- First wash the apples and grated it
- Take a pan, add ghee and heat it.Now add grated apples and saute it till dry the water for 10 mins.
- Now add food colour and sugar.
- Mix it well and add khoya and dry fruits.it is ready to serve.
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So that's going to wrap this up for this special food Simple Way to Make Perfect Apple kesari halwa. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!