Recipe of Award-winning Fafda jalebi
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Prepare Award-winning Fafda jalebi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fafda jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fafda jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Fafda jalebi using 17 ingredients and 10 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Fafda jalebi:
- For FAFDA
- 1 cup Chickpeas flour
- to taste Salt
- 1/4 tsp Turmeric powder
- 1-2 pinch Baking powder
- 1/2 tsp Carom seeds
- As needed Oil for frying
- For jalebi
- 1 cup Wheat flour
- 1 cup Curd
- As needed Water
- 1 tsp Baking powder
- 2 cup Sugar
- 1 cup Water
- 1/4 tsp Cardamom powder
- 1 tsp Lemon juice
- as needed Oil for frying
Steps to make to make Fafda jalebi
- For FAFDA:. take 1 cup chickpea flour, salt to taste, 1/4 tsp Turmeric powder, 1 to 2 pinch baking powder, 1/2 tsp carom seeds and mix it nicely
- Now add 2 tbsp oil and mix it nicely... now add water And make a medium soft dough
- Now take a small portion of dough and give oval shape aur put it on plane wood surface and pull it with your palm and remove it with knife.. make all FAFDA like this
- Now heat oil for frying... And fry FAFDA..
- For jalebi: take 1 cup wheat flour, 1 cup curd and mix it until lumps are invisible.. now add some water and make a semithick batter... Now keep it aside for half an hour...
- Now take a pan and add sugar and water and make a string sugar syrup..if you like than add some red food colour for nice orange colour in jalebi.. now add cardamom powder and off the flame. And add some lemon juice and mix it..
- Now add baking powder in the batter of jalebi.. and mix it properly
- Now fill the batter in a sauce bottle... Heat oil for frying.. and make jalebi and fry it...
- Now soak jalebi in sugar syrup for 1 Min. And place it in a plate...
- Ready to serve
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So that's going to wrap this up for this special food Recipe of Award-winning Fafda jalebi. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!