Recipe of Any-night-of-the-week Besan Halwa
Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Favorite Besan Halwa. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Besan Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Besan Halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Besan Halwa estimated approx 25 minutes.
To begin with this recipe, we have to first prepare a few components. You can cook Besan Halwa using 7 ingredients and 9 steps. Here is how you can achieve it.
#thc #thcweek5 #halwa Besan halwa is a delicious North Indian dessert recipe made from gram flour, ghee, sugar and cardamom powder.
Ingredients and spices that need to be Prepare to make Besan Halwa:
- 1 cup Besan/Gram flour
- 1/4 cup Ghee
- 1 cup Milk
- 1/2 cup Sugar
- 1/2 tsp Cardamom powder
- 4-5 Pistachios ,slivered
- 4-5 Almonds , slivered
Steps to make to make Besan Halwa
- Firstly heat milk in a thick bottomed pan till it comes to a boil.
- Heat a thick bottomed pan or nonstick wok and add ghee in it.
- Add gram flour (besan) and mix very well with the ghee.
- Mix and stir well for 14 to 15 minutes on low heat, till the besan leaves a nice aroma.
- Now gram four will start releasing ghee, then pour the milk and continue to mix and stir the mixture for 1 to 2 minutes.
- Add sugar and stir well so that no lumps are formed and keep continuously stirring for 5 to 6 mins on a low flame.
- When the mixture will start thickening, then add cardamom powder.
- When ghee separating from the halwa at the sides and the halwa will also start leaving the edges of pan, then switch off the heat.
- Garnish halwa with chopped pistachios and almonds, serve hot.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Besan Halwa. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!