How to Make Super Quick Homemade Til chikki
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Favorite Til chikki. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Til chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Til chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Til chikki is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Til chikki estimated approx 20 minutes.
To get started with this particular recipe, we must prepare a few components. You can have Til chikki using 3 ingredients and 7 steps. Here is how you can achieve it.
#GA4 #week18 #chikki Winter special recipe. Til chikki tastes so amazing. You can make it easily at home. Well, roasted sesame seeds mixed with jaggery is the best combination ever.
Ingredients and spices that need to be Prepare to make Til chikki:
- 1 1/2 cup sesame seeds
- 1 cup jaggery
- 2 tsp ghee
Steps to make to make Til chikki
- Roast the sesame seeds on low to medium flame for about 7 to 10 minutes. Keep stirring in between.
- Now add 1 tsp ghee n add jaggery. Let it melt. Keep stirring n break the lumps. Make it smooth.
- When you see small bubbles rise in the syrup, stir continuously until the color changes to a slightly golden brown.
- Check the syrup is cooked or not. Drop some syrup in cold water n take on fingers. It should break not stretch.
- Now add sesame seeds and mix well.
- Grease any surface with ghee, take out the mixture on it. and spread well. Roll thin block with rolling pin. Mark your desired shape when it's warm n let it cooled down.
- Then separate each piece and enjoy this winter special chikki.
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So that is going to wrap this up for this exceptional food Recipe of Quick Til chikki. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!