How to Make Super Quick Homemade Dudhi badam halwa (bottle gourd and almond halwa)
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Dudhi badam halwa (bottle gourd and almond halwa). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dudhi badam halwa (bottle gourd and almond halwa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dudhi badam halwa (bottle gourd and almond halwa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Dudhi badam halwa (bottle gourd and almond halwa) using 9 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Dudhi badam halwa (bottle gourd and almond halwa):
- 1 large bottle gourd
- 1 tin condensed milk
- 300 ml fresh double cream
- 1 tablespoon ghee
- 1 cup milk powder
- 1 1/2 cup almond powder
- Few strands of saffron
- 1/2 teaspoon cardamom powder
- 1 tablespoon pistachio
Steps to make to make Dudhi badam halwa (bottle gourd and almond halwa)
- Remove skin of bottle gourd and grate it. Set the gas on medium heat and add ghee in a wide bottom non stick pan. Add in the grated bottle gourd and sauté for about 5 minutes. Add the fresh cream and let it cook until it absorbs the cream and ghee starts leaving the sides. Keep stirring at all times
- Add the condensed milk, almond powder and milk powder and mix well. Keep stirring until the ghee starts leaving sides. You will need lot of patience doing this. Add in cardamom, saffron, pistachios and colour if preferred. Mix all thoroughly and cook for a minute. Transfer in a greased tray and garnish with nuts of your choice.
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