How to Make Homemade Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Make Homemade Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi estimated approx 30 minutes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi using 10 ingredients and 6 steps. Here is how you can achieve it.
Jalebi is deep fried sweet made from maida flour and soaked in sugar syrup. This is very simple and easy to make and this delicious swwet dish is popular and available everywhere and serve hot or chilled rabri. This sweet dish is very yummy in test
Ingredients and spices that need to be Prepare to make Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi:
- as required Water -
- 1 cup Sugar -
- 1/4 tbsp Jarda colour -
- 2 tablespoon Oil -
- 1 cup Curd -
- 240 grams.or 1 bowl Maida/All-purpose flour
- 1 tbsp Beaking Powder
- 2 Cardamom
- 1 tea spoon Lemon juice -
- as required Oil -
Steps to make to make Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi
- Take a bowl add curd,Baking powder mix well then add maida, and mix well to avoid lumps.
- To it now add food color, hot oil and mix it again. The batter should be pouring consistency set aside for 24 hours to ferment.
- Prepare sugar syrup of 1 thread consistency by using sugar, water and Cardamom. Later add lime juice few drops in the syrup and keep it aside.
- Heat oil to fry jalebi, take a plastic bag make a hole and pour the batter or sauce bottle so that it can pass through it. After that pour the batter in the hot oil, fry at a very low flame till golden brown color.
- Then remove from the oil drain the oil, immediately dip in the sugar syrup for a minute and remove in a plate and serve it. Enjoy the Jalebi.
- You can see the video #safinakitchen https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1
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So that's going to wrap it up for this special food Easiest Way to Make Award-winning Jalebi Recipe I 15 Minute me Kurkuri Rasili Jalebi. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!