Easiest Way to Prepare Ultimate Walnut Halwa
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect Walnut Halwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Walnut Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnut Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Walnut Halwa is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Walnut Halwa estimated approx 25mins.
To begin with this particular recipe, we must first prepare a few components. You can have Walnut Halwa using 6 ingredients and 7 steps. Here is how you cook that.
Walnut halwa is a healthy sweet dish.It can be eaten even in fast or Navratri. Walnuts are energetic, full of nutrients, good for skin, hair and heart. This halwa is a mouth-watering, tempting and delicious recipe which can be enjoyed anytime in-home functions or festivals #MyfirstRecipe
Ingredients and spices that need to be Make ready to make Walnut Halwa:
- 1/2 cup Walnuts
- 1 Cup milk
- 2 tablespoons ghee
- 1/2 Cup sugar
- 1 teaspoon Cardamom powder
- as required Dry fruits like Almonds,Raisins,Cashew nuts to garnish
Steps to make to make Walnut Halwa
- Take all the ingredients in the picture.
- Soak the walnuts in milk for 45 mins.
- Take soaked walnuts from the milk and grind them in a mixer jar coarsely add 2 teaspoon milk to the jar while grinding.
- Take a pan,Add ghee and warm it, add these walnut mixture to the pan, cook it and stir it continously till it become golden brown.
- Add the milk to this pan. Use the milk which we used in soaking the walnuts only. Now cover the pan and cook it till all milk evaporates, stir this in between so that it doesnot get stick to the pan.
- Now add sugar and stir the halwa continuously. Add cardamom powder.
- Cook the halwa till it separates from pan, Garnish it with dry fruit cuttings.
While that is certainly not the end all be all guide to cooking quick and easy lunches it's very good food for thought. The expectation is that will get your creative juices flowing so that you could prepare wonderful lunches for your own family without having to perform too horribly much heavy cooking in the process.
So that's going to wrap it up with this special food Recipe of Super Quick Homemade Walnut Halwa. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!