Easiest Way to Prepare Perfect Suji ka halwa
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Any-night-of-the-week Suji ka halwa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Suji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Suji ka halwa using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Suji ka halwa:
- 200 grams suji
- 200 gms desi ghee
- 300 grams sugar
- 800 grams water
- as required Coconut powder
- 20-25 raisins
- 10 cashews nuts
- 10-12 almonds
Steps to make to make Suji ka halwa
- Heat the pan and add ghee.
- Fry suji in it take it brown.
- Take another pan and heat it.
- Add all the other ingredients in it. Stir until water gets absorbed. Add chopped nuts and raisins
- Ready to eat.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Suji ka halwa. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!