Steps to Prepare Super Quick Homemade High Protien laddoos 🥯🍩🍪
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Many things affect the quality of taste from High Protien laddoos 🥯🍩🍪, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare High Protien laddoos 🥯🍩🍪 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make High Protien laddoos 🥯🍩🍪 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook High Protien laddoos 🥯🍩🍪 estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few ingredients. You can have High Protien laddoos 🥯🍩🍪 using 9 ingredients and 6 steps. Here is how you can achieve that.
This is my Nani's recipe, it's very Healthy and Delicious laddoos 😋 #GA4 #week14
Ingredients and spices that need to be Prepare to make High Protien laddoos 🥯🍩🍪:
- 1 cup flax seed flour
- Half cup wheat flour
- 1 cup fox nuts
- 1 cup Gond
- 1 cup powdered sugar
- 1 tsp cardamom Powder
- 2 cup ghee
- 1 cup grated coconut
- 1 cup mix dry fruits (nuts)
Instructions to make to make High Protien laddoos 🥯🍩🍪
- Assalamualaikum,arrange all the ingredients mentioned by image,
- Heat ghee in karahi add gond fry the all gond then add fox nut, Frying the all nuts,
- Then add wheat flour in karahi, roasted flour, then add ghee add flaxseed flour, mix well together, continuously,
- Then add grated coconut,mix all dry fruits,give it a good mix.
- Now switch off the flame, add fry crush gond, fry crush fox nuts, mix well, now add cardamom powder, add powdered sugar mix well, then make a all laddoos.
- Now ready to serve.
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So that's going to wrap it up with this special food How to Prepare Perfect High Protien laddoos 🥯🍩🍪. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!