Steps to Prepare Speedy Dates halwa
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Quick Dates halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dates halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dates halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dates halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dates halwa estimated approx 30 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can have Dates halwa using 6 ingredients and 8 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Dates halwa:
- 500 gms Dates
- 2 tbsp Sugar
- 2 tbsp Desi ghee
- 1/4 tsp Cardamom powder
- 9-10 Cashew nuts
- As required Water
Instructions to make to make Dates halwa
- Take dates and soak in water for one hour.
- Deseed the dates and cut into pieces.
- Put these dates in grinder and grind into paste by adding 2-3 spoons of water.
- Take a pan and put paste of dates in it and roast till water absorb and colour of paste changes.
- Add sugar and again roast till brown.
- Cook till it becomes thick and dark brown in colour. Add ghee little by little and cook.
- Now put ghee in the pan and roast cashew and mix in halwa.
- Add cardamom powder and mix well. Dates halwa is ready. Enjoy with your family and friends.
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