Step-by-Step Guide to Prepare Speedy Murmura Chikki
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Favorite Murmura Chikki. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Murmura Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Murmura Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Murmura Chikki using 6 ingredients and 14 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Murmura Chikki:
- 2 cup murmura
- 1/2 cup jaggery
- 2 tablespoon desi ghee
- 1 pinch soda
- 1/2 teaspoon green cardamom powder
- 2 tablespoon desiccated coconut
Steps to make to make Murmura Chikki
- Take finely chopped jaggery..
- Heat ghee in a kadhai..
- When ghee melts add the jaggery to it..
- Keep stirring it continuously and keep the flame at the lowest till it melts..
- Then add the soda..
- Add cardamom powder..
- And then add the desiccated coconut..
- Mix and cook till it starts bubbling or became slightly thick..
- Then add the murmuras to it, mix and switch off the flame when all the murmuras are coated with the jaggery..
- Grease a plate with ghee..
- Transfer the coated murmuras to the greased plate..
- And sprinkle some coconut powder on it..
- Leave it for half an hour.. Then cut it into desired shapes..
- And your tasty and crunchy Murmura chikki is ready to enjoy😋..
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Murmura Chikki. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!