Step-by-Step Guide to Make Ultimate Saffroni Halwa With Rosey Kheer Delight

Saffroni Halwa With Rosey Kheer Delight

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Saffroni Halwa With Rosey Kheer Delight. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Saffroni Halwa With Rosey Kheer Delight, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saffroni Halwa With Rosey Kheer Delight delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Saffroni Halwa With Rosey Kheer Delight is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Saffroni Halwa With Rosey Kheer Delight estimated approx 60 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Saffroni Halwa With Rosey Kheer Delight using 20 ingredients and 15 steps. Here is how you can achieve it.

#goldenapron3 #vday #week4 #Post-1 #key ingridents-Rava, ghee

Ingredients and spices that need to be Make ready to make Saffroni Halwa With Rosey Kheer Delight:

  1. For saffroni halwa:-
  2. 1 cup rava/sooji/samolina
  3. 1 cup sugar or to taste
  4. 1/4 cup ghee
  5. 3 cups whole milk
  6. 1 pinch saffron crushed
  7. 1/4 cups mixed nuts chopped- almonds, cashewnuts, pistachios
  8. For Rosey kheer:-
  9. 1 tsp cardamom powder
  10. 10-12 raisins
  11. 200 ml condensed milk
  12. 500 ml full fat milk
  13. 100 gram homemade paneer crumbled
  14. 1/4 tsp cardamom powder
  15. 1/4 tsp nutmeg grated
  16. 1 cup fresh rose petals
  17. 1 tsp rose water
  18. 3-4 tbsp almonds, cashewnuts, pistachios
  19. fistful raisins
  20. 2 tsp rose syrup

Steps to make to make Saffroni Halwa With Rosey Kheer Delight

  1. For halwa:- Place the milk in a large sauce pan. Add the saffron to the milk and stir to blend and heat over medium heat. One boil then turn off the flame.
  2. Heat ghee in a heavy bottom pan.
  3. When the ghee add sooji and fry till sooji turns light golden brown.
  4. Add all nuts and raisins. Fry until sooji turns nicely golden brown.
  5. Keep stirring constantly. When bit of the ghee separate from the grains of the bottom of the pot.
  6. Now add the boil saffroni milk carefully pour into the sooji/ rava mixture.
  7. And cook on low heat till the all the milk is absorbed by sooji and rava is softened.
  8. Add sugar, cardamom powder and cook for 3-4 minutes until sugar melts and halwa is slightly thick.
  9. Garnish with nuts and serve hot.
  10. Rosy paneer kheer:- To prepare the kheer take a vessel, add milk and bring to a boil.
  11. Reduce the flame and simmer till the milk reduces to almost half the quantity. Stir constantly to avoid burning.
  12. Add the condensed milk, crumbled paneer, nuts, raisins, cardamom powder at this stage.
  13. Let it cook for 10-15 minutes till it is you get this consistency.
  14. Then add rose petals, rose syrup and mix well. Then turn off the stove. Mix well.
  15. Bring to room temperature and chill. In plate pour rabdi first and put halwa. Enjoy

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So that's going to wrap this up with this exceptional food Recipe of Speedy Saffroni Halwa With Rosey Kheer Delight. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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