Step-by-Step Guide to Make Any-night-of-the-week Suji Halwa
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Favorite Suji Halwa. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Suji Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Suji Halwa is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Suji Halwa estimated approx 30 mins.
To begin with this particular recipe, we have to first prepare a few components. You can have Suji Halwa using 7 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Suji Halwa:
- 100 gms Suji
- 1 cup Desi ghee
- 1/4 cup Cashew
- 1/4 cup Almonds
- 4 cups Water
- 1/4 cup Raisin
- 200 gms Sugar
Instructions to make to make Suji Halwa
- Take ghee in a pan, when it got hot, add suji and fry it until it turns golden brown.
- On another flame take a pan and add sugar and dry fruits keep it on high flame until it boiled.
- Now add the above water syrup in suji with the care it will splutter.
- Now keep stirring untill it left the pan. Suji halwa is ready to serve.
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So that is going to wrap this up for this special food Step-by-Step Guide to Make Homemade Suji Halwa. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!