Simple Way to Make Speedy Walnut halwa
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Quick Walnut halwa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Walnut halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnut halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Walnut halwa is 2-3servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Walnut halwa estimated approx 30 mins.
To get started with this recipe, we have to prepare a few components. You can have Walnut halwa using 5 ingredients and 9 steps. Here is how you cook that.
#Walnuts
Ingredients and spices that need to be Prepare to make Walnut halwa:
- 1 cup walnuts kernels (100g)
- 1/2 litre milk
- 1/4 cup ghee
- 1/2 cup sugar (100g)
- 1/4 tsp cardomom powder
Instructions to make to make Walnut halwa
- Soak the Walnuts in 1/2 litre milk for 30 minutes.
- After 30 minutes add soaked Walnuts and 1 tbsp of Milk into the mixer and grind it into coarse paste.Keep the remaining Milk.
- In a pan add ghee and let it melt,add Walnuts paste and mix well.
- Stir the mixture continuously and roast the mixture on low flame for 8-10 minutes or till turn golden brown.
- Now pour remaining milk into the pan and mix it.
- Stir the mixture continuously and cook till it gets thick in consistency. You will see the walnut paste sticking in the pan from the corners and leaving fragrance.
- Now add 1/2 cup sugar and cardamom powder and mix well. keeping the flame on low, stir well till the sugar dissolves.the mixture is combined well. Cook well till the walnut halwa separates from pan.
- Walnut Halwa is ready. take out in a serving dish. Serve hot or cold.it's delicious.
- Garnish with walnuts & serve.
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So that's going to wrap it up for this special food Steps to Prepare Quick Walnut halwa. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!