Simple Way to Make Perfect Halwa
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Favorite Halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Halwa is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Halwa estimated approx 1/2 hour.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Halwa using 5 ingredients and 4 steps. Here is how you cook that.
On ashtami we made Halwa ,this is called parsaad also
Ingredients and spices that need to be Prepare to make Halwa:
- 1 cup wheat flour
- 1 cup sugar
- 1 cup desi ghee
- 2 spoon Dry fruit
- 2 1/2 cup Water
Instructions to make to make Halwa
- Take a pan. Add sugar and let it dissolve.
- Take another pan. Add ghee. Let it hot.add flour and roasted it till golden brown on low flame.
- Make sure, it should not burn.add dry fruits and add hot sugar water. Start mixing it immediately.
- Roasted flour will absorb water. halwa is ready.
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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Halwa. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!