Recipe of Perfect Suji Halwa
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Homemade Suji Halwa. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Suji Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Suji Halwa is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Suji Halwa estimated approx 25mins.
To begin with this recipe, we have to first prepare a few ingredients. You can have Suji Halwa using 7 ingredients and 4 steps. Here is how you cook that.
After every meal my family wants sweetdish, it's fast and easy to cook.
Ingredients and spices that need to be Take to make Suji Halwa:
- Half cup semolina
- Half cup sugar
- 3 tbsp Oil
- 3-4 Cardamom
- 2 cups Water
- Almonds for garnishing
- 4 drops Kewra water
Instructions to make to make Suji Halwa
- In a sauce pan heat oil and put semolina cook it for 5 mins on low flame so it's aroma comes out.
- Add water in it and sugar too.
- Stir it on low heat for 5 to 7 mins, add kewra water. Cover it with lid.
- Garnish it with almonds then Serve it hot.
While that is by no means the end all be guide to cooking fast and simple lunches it's great food for thought. The hope is that will get your creative juices flowing so you can prepare excellent lunches for the family without having to accomplish too horribly much heavy cooking from the approach.
So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Suji Halwa. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!