How to Prepare Perfect Gajar Halwa
Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Easiest Way to Make Ultimate Gajar Halwa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gajar Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Gajar Halwa using 4 ingredients and 1 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Gajar Halwa:
- 1 kg carrot grated
- 750 ml milk
- to taste sugar
- 3 tsp desi ghee
Steps to make to make Gajar Halwa
- In a kadhai add ghee and carrots.cook for twenty minutes.then add milk and wait until all milk absorbed.cook for 15 minutes.after that add sugar and mix well.cook again for few minutes.gajar halwa is ready to serve.
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