Easiest Way to Prepare Perfect Halwa poori recipe
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Halwa poori recipe. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Halwa poori recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halwa poori recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Halwa poori recipe is 5 serves. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Halwa poori recipe estimated approx 35 min.
To get started with this particular recipe, we must first prepare a few components. You can have Halwa poori recipe using 23 ingredients and 4 steps. Here is how you cook it.
#wearetogether halwa poori Indian sub content dish hai lekin ab yeh Pakistan or Bangladesh main bhi banai jaati hai I love halwa poori ismain se poori ki recipe daal chuki hon abhi sirf halwa or achaari tarkaari ki recipe daalrahi hon .
Ingredients and spices that need to be Prepare to make Halwa poori recipe:
- Achaari tarkaari recipe
- 7 aloo cubes main cut kerlain
- 5 tbsp oil
- Half cup chopped piyaz
- 2 cup water
- 1 tspmeethi daana
- 1 tsp zeera
- 1 tsp kalonji
- 1 tsp rai
- 1 tsp salt
- 2 Curry patta
- Half tsp haldi
- 1 tsp kutti laal mirch
- 1 tsp saunf
- 1 tbsp ginger garlic paste
- 1 tbsp achaar /lemon jiuce
- Shahi halwa recipe
- 1 cup sooji
- 1 cup ghee
- 1 tsp elaichi powder
- Yellow food colour
- 1 cup sugar
- Water ya doodh 1and half cup
Steps to make to make Halwa poori recipe
- Subse pehlay pot main oil daalain phir meethi daana or rai daalker karakara lain phir Curry patta daalker aloo daalker baqi sub spices add kerain siwaye achaar ke kiunki achaar last main daalayga.
- Ab paani daalker 20 min ke liye light flame pe tarkaari ko pakne dain jabbtarkaari ready hojaye uske baad achaar daalker mix kerain or 5 min dum dain.
- Mazedaar achaari tarkaari ready hai.
- Halwa recipe ke liye subse pehlay pot main ghee daalain ismain elaichi powder daalker phir soji daaldain or khoob bhoonlain light brown kerlain phir water ya doodh addkerain phir sugar add kerain or mix kerke 5 min Tak chalatay rahain isko bilkul khushk nahin kerna kiunki soji jam jaati hai halway ka woh texture nahin eye ga jo Ana chahye isko ziada thick nahin rakhna jaisay hi thick hone lagay halwa dish out kerlain.mazedaar shahi halwa ready.
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