Easiest Way to Prepare Award-winning Tricolour Idli Lollipop
Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Tricolour Idli Lollipop. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Tricolour Idli Lollipop, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolour Idli Lollipop delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Tricolour Idli Lollipop using 5 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Tricolour Idli Lollipop:
- Tri colour Idli Lollipop
- 2 cups Idli batter -
- 1 small Spinach - bunch
- 2 Carrot
- to taste Salt
Steps to make to make Tricolour Idli Lollipop
- Separate the batter into three parts. Add palak puree in one part and add carrot puree in other part.
- Leave the one part white as it is. Take a small mould first pour green colour batter, then white and top with carrot batter
- Steam in a microwave. Till done. Top up with enough butter. Eat with chutney and sambhar
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So that's going to wrap it up with this exceptional food Recipe of Ultimate Tricolour Idli Lollipop. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!