Easiest Way to Make Any-night-of-the-week Gajar ka Halwa
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Super Quick Homemade Gajar ka Halwa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Gajar ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gajar ka Halwa is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar ka Halwa estimated approx 25-30 minutes.
To get started with this particular recipe, we must prepare a few components. You can have Gajar ka Halwa using 7 ingredients and 5 steps. Here is how you can achieve that.
# GA 4 #week 14 # Kaimal's Kitchen- YouTube # Kaimal's Kitchen- Instagram Catch us to see our recipe videos on YouTube, Instagram and fb Winter season is always welcomed in green mood and so it brings fresh green vegetables and carrots. So thought to make yummy Gajar ka Halwa
Ingredients and spices that need to be Get to make Gajar ka Halwa:
- 250 grams shredded carrots
- 2 tbs Ghee
- 2 tbs Mawa/Khoa
- 2 cups milk
- 2 tbs sugar
- 1/4 tea spoon cardamom powder
- as Dry fruits
Instructions to make to make Gajar ka Halwa
- Take a pan and heat it on medium flame. Add ghee into it the pan
- Once the ghee is heated add shredded carrots into it and mix it well. Continue mixing till carrot changes colour
- Once carrot changes colour pour milk into it and mix it well till milk is completely absorbed.
- Now add Mawa/ khoa, cardamom powder and dryfruits into it.
- Also add sugar and mix it well. Mix till sugar gets completely mixed and Halwa become totally dry. Turn of the gas and Halwa is ready to serve.
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So that is going to wrap this up for this exceptional food Recipe of Award-winning Gajar ka Halwa. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!