Steps to Prepare Perfect Suji ka Halwa
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Super Quick Homemade Suji ka Halwa. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Suji ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Suji ka Halwa is 4People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Suji ka Halwa estimated approx 20 to 30 minute.
To begin with this recipe, we must first prepare a few ingredients. You can have Suji ka Halwa using 7 ingredients and 10 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Suji ka Halwa:
- 100 gms suji
- 200 gms sugar
- 300 gms water
- 50 gms deshi gee
- 10 gms coconut pawder
- As required Dry fruits
- 1 tbspn ilaychi powder
Steps to make to make Suji ka Halwa
- Open the gais and put the Kadai and roast the suji and add the 1tbs deshi ghee.
- Roast the suji of 10 to 15 minutes color of brown.
- Then suji throws the plate and again puts the Kadai adds the water.
- And add the sugar.
- Then add the suji And mix well for 5 to 10 minutes.
- Good mix well.
- Then add the Desi ghee.
- Mix coconut powder and ilaychi powder.
- Then after Serve the plate.
- And decorate the dry fruits Suji Halwa is ready.
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So that's going to wrap it up for this special food Easiest Way to Prepare Favorite Suji ka Halwa. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!