Simple Way to Make Perfect Sooji ka halwa
Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Sooji ka halwa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Sooji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Sooji ka halwa using 8 ingredients and 2 steps. Here is how you can achieve it.
Navratri spl. A simple but common dish made in every household during festive time #goldenapron3 #week11#post#puzzelhalwa
Ingredients and spices that need to be Get to make Sooji ka halwa:
- 1 cup sooji (rawa)
- 1/2 cup sugar
- As needed Dried fruits
- 2 tbsp gratted( mawa)
- Pinch choti elachi (cardamom)powder
- as needed Milk
- as needed saffron strands
- 4 tbsp ghee
Steps to make to make Sooji ka halwa
- In a pan add ghee. Then add the suji. Fry it till the raw smells goes out. Then add the sugar and fry it till it melts.
- Now add the gratted khoya and dry fruits(kaju and kismis) and green cardimaom powder. Fry it. Then add the milk (add few kesar in the milk). Let it cook.
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So that's going to wrap this up for this special food Easiest Way to Prepare Homemade Sooji ka halwa. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!