Simple Way to Make Award-winning Gajar Ka Halwa
Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Perfect Gajar Ka Halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Gajar Ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar Ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Gajar Ka Halwa estimated approx 2hrs.
To begin with this recipe, we have to first prepare a few components. You can have Gajar Ka Halwa using 10 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Gajar Ka Halwa:
- 3 kg Gajar
- 1 cup Desi ghee
- 1/2 kg Milk
- 5 tbs Dry milk powder
- 4-5 Sabz Elaichi crushed
- 1 ½ cup Sugar (or as you required)
- 1 tbs Rooh kewra
- For garnish
- Khoya
- Badam Pista crushed as you required
Steps to make to make Gajar Ka Halwa
- Sb sy phely Gajar ko achy sy dhoo k dry kar lae or kado Kash kar lae. Ab ek pot m tamam gajar ko dal dae or flame ko medium krdae.
- Gajar ko Itna pakae k us ka APNA Pani dry ho jae.phir is m. Half kg milk, Elaichi or sugar add kar k achy sy mix kry or cover k k half hrs k liye.jub gajar gal jae tu is m Desi ghee add kar k achy sy bhoon lae or sb sy last m dry milk khoya nuts dal k mix kry halwa ready...
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So that's going to wrap it up for this special food Steps to Prepare Ultimate Gajar Ka Halwa. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!