Recipe of Ultimate Sev Barfi
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Sev Barfi. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sev Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sev Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Sev Barfi using 9 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Sev Barfi:
- 1 cup sevaiyan
- 1 tbsp khoya
- 1 cup sugar
- 1 cup small glass milk
- Pinch food colour
- 1 tbsp chopped almonds
- 1 tbsp ghee
- 1 cup milk powder
- 1 tsp chirongi
Instructions to make to make Sev Barfi
- Take a kadai add ghee and add sevaiyan now roast it well properly
- Now add khoya,add milk powder,add sugar
- Mix it well properly now add milk,add pinch of colour till it thickens
- Now sevaiyan barfi is ready to switch off the gas. Take a tray and grease it and add the sevaiyan mixture into the tray use a spatula to spread the mixture
- Garnish with almonds place the tray in the fridge for an hour to set,once set cut into a desired shape.
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So that is going to wrap it up for this special food How to Make Ultimate Sev Barfi. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!