Recipe of Quick Suji halwa
Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Favorite Suji halwa. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Suji halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Suji halwa using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Suji halwa:
- 1 cup suji
- 1 bowl sugar
- 1 bowl desi gee
- 1 glass water
- As needed dry fruits
Instructions to make to make Suji halwa
- Heat a kadhai put gee in it.
- When hot add the chopped cashews in it and fry for a minute.
- Then add the suji and fry on low to medium flame for 5-7 mint.till you start getting a nice aroma.
- Then add the water and keep the flame sim. Then add sugar and mix, cook well. Add dry fruits and switch off the flame.
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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Quick Suji halwa. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!