Recipe of Perfect Walnut Halwa
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Favorite Walnut Halwa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Walnut Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnut Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Walnut Halwa using 7 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Walnut Halwa:
- 2 cups Walnut kernels
- 3/4 cup Ghee
- 1/4 cup mawa grated
- 1 cup Milk powder
- 1 cup Milk
- 1/2 tsp Green cardamom
- 1 cup Sugar
Instructions to make to make Walnut Halwa
- Crush walnuts coarsely. Heat ghee in a non-stick pan, add crushed walnuts and saute till fragrant.
- Add khoya and mix and continue to saute. Add milk powder and mix well and continue to saute.
- Add milk and mix.
- Add green cardamom powder and sugar and mix well and cook on medium heat till the mixture thickens to halwa consistency.
- Servev it hot
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So that is going to wrap this up for this exceptional food Steps to Make Speedy Walnut Halwa. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!