Recipe of Perfect Instant Yeast Jalebi Recipe | Homemade jalebi

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Homemade Instant Yeast Jalebi Recipe | Homemade jalebi. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Instant Yeast Jalebi Recipe | Homemade jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Yeast Jalebi Recipe | Homemade jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Instant Yeast Jalebi Recipe | Homemade jalebi is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Instant Yeast Jalebi Recipe | Homemade jalebi estimated approx 30 to 35 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Instant Yeast Jalebi Recipe | Homemade jalebi using 7 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Instant Yeast Jalebi Recipe | Homemade jalebi:
- 3 tsp water(little warm)
- 1/2 sugar
- 1/2 instant yeast
- 1-1/2 glass water
- 1 cup sugar
- 1 cup maida
- Elaichi
Instructions to make to make Instant Yeast Jalebi Recipe | Homemade jalebi
- Firstly we take 3 tsp water add 1/2 sugar and yeast. Mix it well and cover for 15 mins.
- Take a pot add 1 to 1/2 glass water and add 1 cup sugar. Cook it until sugar dissolved. Now add colour and cook until syrub thick.
- Take a pot add 1 cup maida then add instant Yeast paste mix it. Now add water and make a paste.
- Take a zip lock bag add the paste on it. Then make Jalebi shape and fry them.
- Now dip Jalebi on sugar syrup. Syrup will b little warm.
- Yummy Jalebi is ready to eat.
- Paste will b not very thin. Otherwise Jalebi will not b properly made.
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So that's going to wrap it up with this special food How to Make Award-winning Instant Yeast Jalebi Recipe | Homemade jalebi. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!