Recipe of Homemade Halwa puri with chana ki saalan

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Prepare Favorite Halwa puri with chana ki saalan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Halwa puri with chana ki saalan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halwa puri with chana ki saalan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Halwa puri with chana ki saalan is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Halwa puri with chana ki saalan estimated approx 30 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Halwa puri with chana ki saalan using 25 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Halwa puri with chana ki saalan:

1. for puri
2. half kg Fine aata
3. half cup Chakki ka aata
4. Salt as you required
5. 2 tsp Oil
6. half tsp Baking soda
7. Water as you required
8. for chana ka salan
9. 1 cup White chanay
10. 3 tsp Oil
11. half tsp Kalonji
12. half tsp White zeera
13. half tsp Ginger garlic paste
14. half tsp Salt
15. half tsp Chili flakes
16. half tsp Garam masala powder
17. half tsp Chaat masala
18. 1 cup Water
19. for halwa
20. 1 cup Suji
21. half cup Sugar
22. 5 tsp Oil
23. 2 pinch Food color
24. 5 Choti elaichi
25. 2 cup Water

Instructions to make to make Halwa puri with chana ki saalan

1. Puri ki dough tayyar karnay ka liya 1 bowl mein fine aata,chakki ka aata, salt,oil, baking soda ko water sa gundhlay or half an hour ka liya freedge mein rakhday,ab chotay pairay bana Kar gol puuri ki tarah bail Kar oil mein 5 minute Tak fry karay
2. Ab chanay ki saalan tayyar karnay ka liya,1 pan mein oil garam karay phir us mein safaid zeera or kalongi add karay,phir us mein saaray spices, ginger garlic paste add karay or 5 minute Tak bhundlay,masala bhundnay ka baad us mein boiled chholay add karkay mix karay or 1 cup water add karkay low flame pa 5 minute Tak cook karay
3. Halwa tayyar karnay ka liya, 1 pan mein half cup ghee garam karay us mein chooti elaichi and suji add karkay 5-7 minutes Tak low flame pa bhundlay, ab 1 pan mein 3 cup water or half cup sugar or two pinch orange food color add karay or in sab ka sugar syrup bana la,ab sugar syrup ko suji mein Thora Thora Karkay add karay or 5-7 minutes Tak low flame pa cook karay
4. Serve karen aur enjoy karen

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So that's going to wrap it up with this special food Recipe of Favorite Halwa puri with chana ki saalan. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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