Recipe of Any-night-of-the-week Boondi Laddu
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Make Perfect Boondi Laddu. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Boondi Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boondi Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Boondi Laddu is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can cook Boondi Laddu using 11 ingredients and 5 steps. Here is how you can achieve that.
#PakistankaMeetha Special Sweet boondi laddus is aspecial treat for everyone. Here's a perfect recipe to make these delights! Round friend gram flour balls like pearls, soaked in sweet sugar syrup flavored with cardemom, then shaped into balls. Boondi Laddu is something that we all have been enjoying since our childhood. So make it and enjoy with your kids and family. Happy Cooking.
Ingredients and spices that need to be Get to make Boondi Laddu:
- For Boondi~
- 1 1/4 cup gram flour
- I cup water
- 1 tsp yellow colour
- 1 tsp green colour
- 1 tsp red colour
- Oil for fry
- For Sheera~
- 1 1/4 cup sugar
- 1 cup water
- 1/2 cup chopped Almonds
Instructions to make to make Boondi Laddu
- Take a clean bowl add gram flour (sifted). Make a hole in the middle of flour then add water in it. (Add water slowly to make a right consistency) if you feel that it is not a dropping or pouring consistency then add 2 tbls more water.
- Devided the batter into there portions add colours and set aside for 20 minutes. Then at big small wholes spatula pour batter on it and drop on oil (oil must be preheated,on high flame). Once sufficient boondies dropped in oil let them cook in oil for a minute.
- Take down to a bowl. Make all boondies like this. Now time to make sheera, in a pan add water, sugar and cardemom seeds. Cook them till sheera makes bubbles.
- Then put all three colured boondies in it and add chopped almonds. Let it cool for 10 minutes.
- After 10 minutes the boondi mixture should be warm. Mix it and make round balls with hands. It's too much yummy. Make it will love it.
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So that's going to wrap it up with this exceptional food Recipe of Speedy Boondi Laddu. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!