How to Prepare Perfect Sooji ka Halwa
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Homemade Sooji ka Halwa. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sooji ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sooji ka Halwa is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sooji ka Halwa estimated approx 15 minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Sooji ka Halwa using 9 ingredients and 3 steps. Here is how you cook it.
# Sweets #Flavor 2 Sooji ka Halwa is very very tasty and delicious. Reminds me of my mother who used to make it for us in our childhood, I have tried to create the same taste for my children. It is too tempting and smells so good that you can't resist to have it.
Ingredients and spices that need to be Prepare to make Sooji ka Halwa:
- 1 cup sooji
- 1 cup Desi ghee
- 1 cup khand or sugar
- 5-6 green cardamom
- pinch saffron flakes
- handful dryfruits chopped finely to garnish
- 3 cup water
- 1 cup milk
- 1 tablespoon Besan/gram flour
Instructions to make to make Sooji ka Halwa
- Put a kadai on flame, add sooji and besan and deshi ghee, roast it on low flame till it becomes light golden.
- Meanwhile take a vessel put on flame add water and sugar and put cardamom, keep for boiling.
- Now your sooji is roasted and it separates ghee, now add sugar syrup and milk add saffron flakes and stir it continuously for two- three minutes your Halwa is ready, now garnish it with dry fruits and serve it hot.
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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Sooji ka Halwa. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!