Recipe of Speedy Sooji halwa with milk
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Sooji halwa with milk. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sooji halwa with milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji halwa with milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Sooji halwa with milk using 7 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Sooji halwa with milk:
- 1 cup sooji
- 1 cup water
- 1 cup milk
- 2 cup sugar
- 1-2 Elachi (Cardamom)
- as needed Cashew
- 1/2 cup Ghee
Steps to make to make Sooji halwa with milk
- Heat a pan add ghee add cashew fry. Keep it aside
- Heat mix water and milk. Boil it. Heat a pan add ghee add rava and roast it.
- Add boiled water and milk to rava. Add ghee. Mix it. Cover it and cook it for 7 to 8 mins. Add sugar mix and cook it for 10 mins.
- Sooji halwa is ready
While this is in no way the end all be guide to cooking fast and simple lunches it's great food for thought. The expectation is that this will get your creative juices flowing so you could prepare excellent lunches for the own family without having to do too much heavy cooking from the process.
So that is going to wrap it up with this exceptional food Recipe of Favorite Sooji halwa with milk. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!