Recipe of Favorite Gram Flour Halwa
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Quick Gram Flour Halwa. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gram Flour Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gram Flour Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gram Flour Halwa is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gram Flour Halwa estimated approx 45-50 min.
To get started with this particular recipe, we have to first prepare a few components. You can cook Gram Flour Halwa using 8 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Gram Flour Halwa:
- 2 cups gram flour
- 1 1/4 cup sugar
- 4 cups water
- 1/2 tesp green cardamom powder
- 1/4 cup roasted Almonds
- 1/4 cup sweet Raisins
- 1/4 cup chopped Fig
- 3/4 cup Desi Ghee
Instructions to make to make Gram Flour Halwa
- Put gram flour into dry pan and roast it till fragrant and changes it's colour.
- Add Desi ghee and cardamom powder. Mix and cook for two minutes.
- Now add sugar and water and stir continuously till its thicken.
- When ghee oozes out the gram flour Halwa is ready.
- Decorate with nuts and serve.
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