Easiest Way to Prepare Any-night-of-the-week Rajasthan ki Traditional Mohanthal ki Recipe Besan ki Barfi
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Rajasthan ki Traditional Mohanthal ki Recipe Besan ki Barfi. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Rajasthan ki Traditional Mohanthal ki Recipe Besan ki Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rajasthan ki Traditional Mohanthal ki Recipe Besan ki Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Rajasthan ki Traditional Mohanthal ki Recipe Besan ki Barfi using 6 ingredients and 13 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Rajasthan ki Traditional Mohanthal ki Recipe Besan ki Barfi:
- 500 gm besan(gram flour)
- 500 gm sugar
- 5 tbsp Ghee
- 1 cup milk
- 1 tsp Elaichi ( cardamom)powder
- as needed Chooped pistachios for garnishing
Instructions to make to make Rajasthan ki Traditional Mohanthal ki Recipe Besan ki Barfi
- Take 2 cups besan and add 5 tbsp ghee. Mix this well.
- Now add 1 cup slowly and gradually into a semi soft dough.
- It's ready and now keep it at rest for 15 minutes.
- After 15 minutes, we made muthiyas with the dough..
- Now take ghee in pan for frying these muthiyas.
- Now fry these muthiyas in ghee. Fry till they get golden brown in colour on low flame. Then after frying remove them in a bowl.
- Let them cool for a while till then make sugar syrup for barfi..
- For sugar surup we take 500 gm sugar and 1 cup water in a vessel. Then we mix them till the sugar dissolves. Make do taar ki chashni. Add ealichi powder and mix well
- Now break the muthiyas into smaller pieces. Then in mixer grinder grind muthiyas into fine mixture.
- Now take a sugar syrup in a pan. Now add the muthiya powder in sugar surup. Then add milk powder to it. Mix all these ingredients together.
- Now take a greased tin or tray to set the barfis. Spread the mixture evenly in the tin. Then garnish it with some almonds and cashew nuts.
- Leave it for about an hour so as to it set the barfi properly. After one hour cut the barfis in equal pieces.
- And here is our PERFECT BESAN BARFI Ready at home to be enjoyed..!!!
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So that is going to wrap this up for this exceptional food Steps to Make Award-winning Rajasthan ki Traditional Mohanthal ki Recipe Besan ki Barfi. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!