Steps to Make Perfect Healthy Beetroot Halwa

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Super Quick Homemade Healthy Beetroot Halwa . One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
When it comes to cooking wholesome meals for the own families, there's definitely some degree of dissention among the ranks. The fantastic thing is there are recipes which have become healthy but also the nutritious temperament of the recipes is somewhat concealed. What they don't know in these instances shouldn't attract harm their way (out of allergies, which will never be ignored).
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Many things affect the quality of taste from Healthy Beetroot Halwa , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Beetroot Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Healthy Beetroot Halwa is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Healthy Beetroot Halwa estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few components. You can cook Healthy Beetroot Halwa using 10 ingredients and 7 steps. Here is how you can achieve it.
#SMGMy mom always tell me benefits of beetroot, full of vitamin C, fiber. It helps in boosting our stamina, reduces blood pressure and helps in combating cancer. I always prefer healthy food for my family. My kid loved it. #SMG
Ingredients and spices that need to be Make ready to make Healthy Beetroot Halwa :
- 500 gm Beetroot
- 1 litre Milk
- 1 cup Sugar
- 1/2 cup Ghee
- 2 tb spoon Cardamom powder
- 1 cup grated Khoya(optional)
- 10-12 Almonds
- 10-12 Cashews
- 5-6 foxnuts
- 1/2 cup grated coconut
Instructions to make to make Healthy Beetroot Halwa
- Heat milk in a pan
- Once the milk comes to boil, add the grated beetroot and cook until all the milk is absorbed.
- Add ghee in the pan and cook for 5 minutes
- Add sugar and khoya and cook for 15 minutes on medium heat.
- Keep stirring in between.
- Add cardamom powder, cashews and almonds, mix it well.
- Garnish with grated coconut and foxnuts.
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