Simple Way to Make Ultimate Aata halwa
Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Aata halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Aata halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aata halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aata halwa is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Aata halwa estimated approx 20 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can have Aata halwa using 6 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Aata halwa:
- 1/2 cup whole wheat flour
- 1 cup water
- 1/3 cup ghee
- 1/2 cup sugar
- Pinch green cardamon powder
- as needed Dry fruits (optional)
Steps to make to make Aata halwa
- Melt ghee in a top bottomed pan, ones ghee melt add aata and roast medium slow heat for 5 minutes
- Add water and mix continuously aata turn brown and aroma come out for about 6-7 min
- Add sugar and cook when melts properly
- Lastly add cardmom powder and some ghee pour on halwa
- Plating halwa sprinkle some nuts if you want otherwise it's damm good.
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So that is going to wrap it up with this special food Simple Way to Make Homemade Aata halwa. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!