Simple Way to Make Homemade Jalebi

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Award-winning Jalebi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jalebi is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jalebi estimated approx 45 Minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Jalebi using 11 ingredients and 6 steps. Here is how you can achieve it.

#weekorange

Ingredients and spices that need to be Take to make Jalebi:

1. 1 1/2 cup maida
2. 2 tbsp corn flour
3. 1/2 cup curd
4. 1/2 cup water
5. 1 cup sugar
6. 1 cup water
7. 1 TSP lemon juice
8. 1/2 TSP cardamom powder
9. 3-4 saffron string
10. 1/2 tsp. orange food CLR
11. 3 tsp cashews and almonds sliced

Instructions to make to make Jalebi

1. Take a bowl add corn flour and maida in it.mix it together.add curd and water and mix it till it forms a thik better without any lumps.keep bitting better for 4-5 mntin a circular motion until it smooth.
2. Boil water and sugar in a kadhai on medium heat.take a some portion in a spoon and let it cool but.
3. Take some between fingers and rub it to gather.pull your fingers apart to see it forms one string.now add lemon juice and orange food CLR and mix it well.
4. Heat the ghee in a medium flame.now add eno in to the better and mix it well.pour this better in a piping bag or catch up bottle.make a small whole.
5. Once the ghee ishot enough squeeze the piping bag gently in a circular spiral t form the jalebi.once jalebi is fried and crisp add it to the sugar syrup directly.let it rest for 2 mnts and then put in a plate.
6. Garnish with chopped almonds and cashews sliced.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Jalebi. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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