Recipe of Favorite Gajar ka halwa
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Prepare Super Quick Homemade Gajar ka halwa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Gajar ka halwa using 5 ingredients and 2 steps. Here is how you can achieve it.
Winters special
Ingredients and spices that need to be Get to make Gajar ka halwa:
- 1 kg grated carrots
- 1 ltr milk
- 4 tbs desi ghee
- To taste sugar
- As needed dry fruits
Steps to make to make Gajar ka halwa
- Boil milk and carrot together till milk evaporator completely and than add ghee dry fruits and cook till mixture gas in medium flame till it became think and come to halwa consistency
- Now add sugar and cook for 10 minutes now add dry fruits and serve hot.
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So that is going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Gajar ka halwa. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!