Recipe of Any-night-of-the-week Gluten Free Jalebi
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Make Perfect Gluten Free Jalebi. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gluten Free Jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gluten Free Jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gluten Free Jalebi is 2 સર્વિંગ્સ. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gluten Free Jalebi estimated approx 15 min.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Gluten Free Jalebi using 8 ingredients and 6 steps. Here is how you cook it.
I like Jalebi very much personally but I am celiac so can not have wheat or wheat products so I made them with urad flour and rice flour.I love it..
Ingredients and spices that need to be Take to make Gluten Free Jalebi:
- 1/4 cup Urad flour
- 1/2 cup rice flour
- As needed Water to make jalebi batter
- as needed Baking soda pinch
- as required food color if you want
- 1 cup sugar
- 1/2 cup water to make sugar syrup
- 1 tsp cardamom powder
Instructions to make to make Gluten Free Jalebi
- Take rice flour and urad flour in a bowl and add water to make batter..dont make it too thick or too runny..Add cardamom powder and baking soda to it and mix
- Transfer all batter to jalebi mould
- Make sugar syrup..boil sugar and water till sugar dissolve completely..add orange food colour if you want..keep it warm while adding jalebis to it..
- Make jalebi in hot oil
- Take out jalebi after golden in colour add it to sugar syrup and keep for 2 minutes and take it out..this way make all jalebis and enjoy..
- Gluten free jalebi are ready..
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So that is going to wrap this up with this exceptional food Recipe of Speedy Gluten Free Jalebi. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!