How to Prepare Ultimate Chana Dal Barfi
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Perfect Chana Dal Barfi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chana Dal Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana Dal Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chana Dal Barfi is 4servings.. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chana Dal Barfi estimated approx 60 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can have Chana Dal Barfi using 7 ingredients and 6 steps. Here is how you cook it.
I use condenced milk for sweetness instead of sugar ,which gives my burfis beautiful texture. #goldenapron. #post 22. #dal. #post6.
Ingredients and spices that need to be Make ready to make Chana Dal Barfi:
- 1 cup chana dal
- 1/2 cup ghee
- 1/2 cup condensed milk
- 1 tablespoon chopped almond
- 1 tablespoon chopped pistachio
- 1 teaspoon cardamom powder
- 2 cups milk
Steps to make to make Chana Dal Barfi
- Wash chana dal,soak for 10 minutes and cook in 1cup milk for 15 minutes on low flame.If required add some water.Grind to a smooth paste.
- Heat ghee in a pan,add chanadal paste,add 1/2cup milk.Stir and cook on low flame for 20-25 minutes till paste is thick.
- Now add condenced milk,food colour,cardamom powder and 1/2 cup milk.Mix well and further cook for 10-15 minutes on low flame.
- Add chopped dry fruits and stir well till ghee separates
- Put a butter paper on a tray,transfer chana dal mix on tray and make 1" thick slab.Mark the shape with the help of a knife as shown in the picture.Apply dry fruits.
- Refrigerate the tray for 1-2 hours.Cut burfis and serve.
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So that's going to wrap this up for this exceptional food Recipe of Favorite Chana Dal Barfi. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!